Hibiscus Snow Cone 

Ingredients:

• 1 bag Natura’s Hibiscus  mix 
• Crushed  ice 
• Paper cones or cups from home 

Directions:

• Prepare Natura’s Hibiscus  mix according to directions (1 bad yields half a gallon or 8 cups of 8 oz each) 
• To serve, fill a cone or cup with crushed ice to the  rim and press it just enough to allow the liquid to reach to the bottom. 
• To obtain a round shape, you can use a funnel, it works great! Fill the funnel with crushed ice and invert it on top, pressing it until it forms with the ice on the bottom. 
• Pour the syrup slowly and carefully on the top of the snow cone until you think you have enough. 

Enjoy!