Piña Colada Sangria

Ingredients

• 1 Natura’s Piña Colada bag
  
• 3 cups white wine 
  
• 1/4 cup Maraschino cherries 
  
• 1 cup Seltzer water
  
• 1 cup cubed pineapple 
  
• 1/2 cup Coconut Rum
  

Preparation

• Prepare Piña Colada following directions ( just add water to yield half a gallon )
• In a pitcher, mix Piña Colada, wine, seltzer water, cubed pineapple, rum and cherries.
• Chill in refrigerator 
• Serve in chilled glass and garnish with a piece of pineapple.
  
  

Enjoy!