Piña Colada Sorbet 

Ingredients:

• 1 bag Natura’s Piña Colada mix 
• 2 oz coconut milk 
• 1/2 lemon zest
• 2 cups of ice

Directions:

• Prepare Natura’s Piña Colada mix according to directions (1 bag yields 1/2 a gallon or 8 cups of 8 oz each) 
• Blend 8 oz prepared Piña Colada with the coconut milk, lemon zest, and ice.
• Pour the mixture in a container to freeze 
• Freeze and put in in blender 3-4 times every 30 minutes until you reach the texture of ice cream 
• Serve and enjoy!