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    Spiced Tamarind Punch

    Christmas aromas are all round us, pine, homemade cookies, and the spices of this delicious and aromatic punch with Tamarind. Enjoy the Season with flavors loved by the whole family!

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    Ingredients: 

    • 1 bag Natura’s Tamarind mix 
    • 1 tbs loose leaf black tea 
    • 1 tbs ground ginger 
    • 1 tbs Cardamom
    • 1 cinnamon stick 
    • 5 cloves 
    • 1/2 tbs black pepper 
    • Star anise (2-3)
    • 1 tbs mint


    Directions: 

    • Make Natura’s Tamarind  according to directions (1 bag yields half a gallon or 8 glasses of 8 oz each)
    • Mix all the dry ingredients 
    • Bring water to boil in saucepan and add the mixed ingredients 
    • Simmer for about 5 minutes, remove from heat and cover with a lid 
    • In a pitcher, mix the infused ingredients with prepared Hibiscus 
    • Serve with crushed ice ( You can also serve it hot)


    Enjoy!